Category: Beer Culture

Oreo Cookies Have The Same Energy As Craft Beer

Oreo flavors
So many Oreo variants

I don’t know if you have noticed this lately but Oreo Cookies are really into doing one-offs and stunt batches of cookies.

Really drawing parallels to craft breweries.

The brewers putting out different hazzies or desert stouts. Weird experiments and marketing stunts. Oreo is right there with them.

There are so many, including Lady Gaga variants and a 4th Of July themed one with pop rock style candy in it.

I have had these and the 4th of July one is quite interesting.

Popping Candy Oreo – Red White & Blue

I assume there are plenty of Oreo flavored stouts or IPAs out there, I just haven’t seen any.

File under: Drinking & Thinking and cookies.

Ambiant Review: Tioga Sequoia “Bridalveil Lager”

The beer subject: Bridalveil Lager

I am not okay with giving straight reviews of beers. Either reviewing beer bores me or I simply suck at it, or both.

So this is the closest I can come to a beer review. In the roughly 20 minutes it took to drink this, these are some thoughts and things.

BEER DETAILS:

  • Name: Bridalveil Lager.
  • Brewer: Tioga Sequoia (Fresno,CA).
  • Style: American Lager.
  • ABV: 4.5%

THOUGHTS & SETTING:

  • 3:50PM. Fresno. On my patio at a table in my backyard. 94 degrees.
  • Music: “Citizen Erased” by Muse plays in the background.
  • Woah. This beer is easy to drink – I mean that in a good way.
  • I wonder how many people know that Bridalveil Falls is in Yosemite – that can be a very dangerous hike up that trail, super slick.
  • Oh hey, a little breeze. Maybe a 10mph gust.
  • Is Muse an underrated band or are they rated properly and I just haven’t paid attention?
  • Someone odd parked across the street. [inspects]. It appears to be someone looking at the house to rent it.
  • A neighbor with their patio on the other side of the fence from my patio, has come outside. She is arguing with her boyfriend whom is still inside. She is yelling back at him things, I can’t help but overhear. The fight seems to be about a friend of his who is a woman and he was defending her. My neighbor is not okay with the amount of positive talking he is doing about this friend.
  • This is a solid Lager. As crisp as the sky is blue right now.

Thanks for coming to my first Ambient Review of a beer. Here is some Muse for you:

Hard Seltzers Ain’t Hurtin’ This Beer Geek

DC Brau hard seltzer “Grapefruit Crush”

If Beer Twitter didn’t love to talk about hard seltzers so much, I don’t think I would notice them anymore.

When seltzers started becoming big and trending and we started seeing big ends of them at the grocery store and it was White Claw Summer and all that, yes, I noticed.

But now, seltzers blend into the background for me.

I can still get all the same Indie Beer I could before the seltzer boom. The taps are mostly the same. The part of the shelf I look at for beer in the grocery store, looks the same.

Although I think the Big Beer section looks like it has more seltzers and less beer, but I really don’t know.

So, what is the fuss?

Make that money. Whatever it takes for a brewery to stay Indie and open is cool by me.

Have a new seltzer release every week. Be like Humble Sea is with their beers and slightly change one ingredient and call it a brand new name and slap a new label on it every week! Go for it.

As long as I can still get all the Craft Beer I want, have your fun with your seltzers. Just keep making beer and putting on the shelves is all I ask.

The New Yorker’s Spot On Spoof Of Brewery Tours and Bro Breweries

“Yeah, bro, I’m totally getting the IPA taste in the front”

Well done, Eddie Small, via the New Yorker.

This sendup of a brewery tour had me noding my head yes and laughing.

Highlights:

Hale Valley Brewery—one of just seventeen microbreweries in Litchfield County, Connecticut, that has the word “Valley” in its name.

….Adam & Phillip decided to open up their microbrewery in Litchfield County because, as soon as they saw how beautiful it was here, they knew it was the only place where they could make their beer taste as great as they had always imagined.

…Now we’re going to start the tour in what we call the “brewing room,” where you’ll have the opportunity to sample individual beer ingredients on their own, when they all still taste bad and nonalcoholic.

Go read it, anybody that’s noticed the occasional Business Bro Brewery or have been on one-too-many tours, will find it a fun read.