Black IPAs have already made their “comeback” and are moments away from hibernating again.
If you have a BIPA in the tank, cool. It’ll be fine. But don’t get too crazy.
I only mention it because I’m observing a lot of buzz from people just now figuring out Black IPAs have come back, and are acting like they are a permanent thing.
Learn from history, my children, they are not BACK back.
I think BIPAs can stick around. But only by just being released during Black IPA Season.
What is Black IPA Season?
What’s that you say? You didn’t know there was a BIPA Season? Well there isn’t one. But we are making one, right here, today.
January 1st – March 30th. I declare this to be Black IPA/Cascadian Dark Ale Season, forever and more and stuff.