Cold IPAs are Pale Lagers but whatever, OK

We are so desperate to have IPA in the description of our beers that peeps are making pale lagers and assigning a new IPA term to them.

So yeah, a couple of breweries are trying to create a style of beer called “Cold IPA“ but in actuality it’s a hoppy lager with a large ABV.

Yeah, you know what? Fuck it.

Why not just call everything IPAs from here on out?

  • Brown IPA
  • Stout IPA
  • Barrel Aged Stout IPA
  • Farmhouse IPA
  • Seltzer IPA
  • Your Mom’s IPA

Less arguing and confusion now.

Every beer style should just have IPA at the end of it so we can move on to just drinking beer without prejudice.

5 Beers To Drink Right Now

Some new. Some classic. They all hit well at the moment. Pretty much mostly kinda available, if you live in California or have a California Mule.

The Hop Concept [San Marcos, CA]:

Jolly & Joyfull IPA.

Jolly & Joyfull IPA, Christmas Beer

Dude, with that can I’m thinking “Spruce Tips. Here come the Spruce Tips!” But this is not that beer. It’s just a good clean IPA.

Pizza Port Brewing [The San Diegos]:

Bacon & Eggs – Coffee Porter

It’s a classic and great for this time of year. A wonderful Palette Cleanser Beer for an IPA fan like me. I don’t finish it in one sitting but keep it in the fridge for a couple days to break up the IPAs and reset myself.

Modern Times Brewing [So Cal & Portland]:

Danger Dolphin – Pilsner

A little spicy way to begin your drinking or slow your pace. Citra hops in a Pilsner setup. The can color is brilliant.

Zack’s Brewing [Fresno, CA]:

Air Hugs & Finger Guns – IPA.

This beer is better than it was earlier in the year. A fine-tuned Simcoe & Mosaic based IPA, waiting to be enjoyed now.

Liquid Gravity [San Luis Obispo, CA]:

IPA – WCIPA

Liquid Gravity IPA

What a modern dry West Coast IPA should be. Not too much of anything, just enough of everything.

I enjoyed the hell out of all these beers the past couple weeks. Hope you can find one so you can too.

A Focus On Fridges

For those that like alternative beer-merch, Modern Times Brewing has a $20 pack of artful playing cards for you.

Fridge Check
As beer drinkers, we like to show off our beer fridges. I used to do a Fridge Friday on Twitter and Instagram. I’d post pics of my beer fridge. But my fridge has been too lame to show off.

Anyway, I’m just leading to this New York Times quiz that’s kinda fun to take:

There was one with a 6-pack of Guinness and I guessed correctly as Biden, but really, that could have gone either way.

I guessed at a better rate than the average. I feel it’s my Fridge Friday skills paying off.

LINKed In

  • Uproxx asked a bunch of bartenders what their favorite craft beer is. Yes, Sierra Pale thankful made the list.
  • According to Beer and Brewing, these are the Top 50 Beers of 2020.

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Reco Of The Week

I really loved the “Other Music” documentary. I watched on Prime Video (or whatever it’s called), I think it may be available on other platforms.

I found a lot of parallels between a beloved record shop and a brewery/taproom. The way they are both community centers of that scene.

Plus, if you watch closely you’ll see one of the owners is a Dogfish Head fan.

The Size of Texas

Aaron from Austin Beer Guide, first rode down every street in Austin and now he has trekked his bike along the state lines to creat that map. Just thought it was cool.

Cheers, Aaron!

Oh, and cheers to YOU! Thanks for the read. (Sorry it was a little light this week) I really appreciate the shares and love.

Be safe out there!

-Mikey

*This post originally appeared on Drinking & Thinking. Check it out if you have the time and if you like it, please subscribe.

Did I Pay Too Much For This 4 Pack of Beer?: Mixed Pack of Humble Sea Brewing

How much is really too much money for a four-pack of beer?

Let’s say I paid $27.00 for this mixed 4-Pack of Humble Sea beer. …Alright, well, I actually DID pay $27. That’s before taxes and tip.

It’s was from a beer bar/bottle shop in Fresno called Out Of The Barrel. This place is only a couple blocks from my house.

Buying it a the brewery would cost $20. I don’t believe you can mix packs at the brewery. Out Of The Barrel lets you pull from same-four-packs and make your own 4-pack, if you want.

So, I am paying $7 over what I would in Santa Cruz where the Humble Sea taproom is.

Now that leaves us with one question: Did I pay too much for this beer?

Here is what some friends on Twitter think:

Well there you have it. Beer geeks don’t believe I paid too much, that’s all I need to know. I’m guessing anybody else would freak out at the price tag, but they don’t understand.

Rare beer that is really good and close by? Worth the $27.00.

Check Your Dates, HARD!

I was being lazy. Stupid. Not listening to my own advice.

When I say check your dates, I mean follow though and really check your dates!

A red flag was raised when I noticed the cans were kinda beat up. But I did not listen.

My lazy check of the first two dates 06/19/.. is what killed me. My brain auto-filled “2020”.

As soon as I took the first sip, I knew. It’s old. And I’m shit at beer tasting, giving notes. A master I never shall be. But this? This was obvious.

The damn beer was over a year old. Undrinkable. $12 of perfectly good beer money (literally) down the drain. I guess I won’t die though.